Program

Time Title / Name Title / Name
MS1. Platform Technologies for Microbiome Studies
Chair: Yong-Sun Bahn
(Yonsei University)
MS2. Plant Microbiome (Phytobiome)
Chair: Yong-Hwan Lee
(Seoul National University)
10:30~10:55 Strategies to Develop Innovative Recycling Technology to Bio-Based Products Using Agro-Waste Materials and Residues as Renewable Resources
Dong-Woo Lee (Yonsei University)
Microbe-Induced Plant Volatiles
Chong-Min Ryu (Korea Research Institute of Bioscience and Biotechnology)
10:55~11:20 Evolutionary Lineage Segregation in Lactiplantibacillus plantarum
Hana Yi (Korea University)
Functional Genomics Analyses to Elucidate the Pathogenesis Mechanisms of Multiple Airborne Plant Pathogens for the Development of Disease Control Strategies
Sung-Hwan Yun (Soonchunhyang University)
11:20~11:45 Microbial Community and Meta-Omic Analysis of AgriFood Products
Choong Hwan Lee (Konkuk University)
Screening and Isolation of a Novel Polyene-Producing Streptomyces Strain Inhibiting Phytopathogenic Fungi in the Soil Environment
Eung-Soo Kim (Inha University)
11:45~12:10 Omics-Based Analysis of Genomic Features and Industrial Potential of Yeast Species in Mycobiome of Fermented Food
Hyun Ah Kang (Chung-Ang University)
Development of Microbial Agents for the Management of Diseases in Apple and Red-Pepper, and for Growth Promotion
Yongho Jeon (Andong National University)
12:10~13:10M2. Strategic Forum for Future Research & DevelopmentPoster Sessions
1. iMAF Members’ Presentation
2. Academic Presentation
13:10~14:10Break time
MS3. Food and Health Care Microbiome
Chair: Nam Soo Han
(Chungbuk National University)
MS4. Animal Microbiome
Chair: Yeonsu Oh
(Kangwon National University)
14:10~14:35 Developing Microbiome-Based Therapeutic Interventions at Composition and Gene Levels
Sang Sun Yoon (Yonsei University)
Comparative Analysis of Microbiome in Mycobacterium avium subsp. paratuberculosis Infected Cattle
Han-Sang Yoo (Seoul National University)
14:35~15:00 Development of Milk Powder Containing Heat-Killed Lactiplantibacillus plantarum LRCC 5314 for the Amelioration of Stress-Type 2 Diabetes by a Regulation of Gut-Brain Axis and the Gut Microbiota
Wonyong Kim (Chung-Ang University)
Alteration of Gut Microbiota in Neonatal Hanwoo Calves by Diarrhea and in Pigs by Porcine Proliferative Enteritis
Hak-Jong Choi (World Institute of Kimchi)
15:00~15:20Break time
MS3. Food and Health Care Microbiome
Chair : Nam Soo Han
(Chungbuk National University)
MS4. Animal Microbiome
Chair : Yeonsu Oh
(Kangwon National University)
15:20~15:45 Development and Commercialization of Fermented Rice Bran Products Using Functional Lactic Acid Bacteria Isolated from Kimchi
Hae Choon Chang (World Institute of Kimchi)
Potential Application of Probiotics for Canine and Feline Welfare
Yangseon Kim (Center for Industrialization of Agricultural and Livestock Microorganisms)
15:45~16:10 Development of Probiotic Starter for Industrialization of Health Functional Kimchi
Byung Hee Ryu (Daesang)
Development of Microbial Product to Improve Swine Farm Odor Using Genomic Information of the Useful Microorganisms
Jung Sun Kang (Genebiotech)
16:10~16:35 Development of Probiotics from Traditional Nuruk for Reducing Acetaldehyde through Adaptive Laboratory Evolution
Jae Ho Kim (Korea Food Research Institute)
16:35~17:00 Development of Functional Fermentation Milk to Improve Immune/ Cognitive Ability Based on Fermented Food Derived Probiotics Strains
Hakdong Shin (Sejong University)